A Tea Time Finger Sandwich
This is a sandwich I serve at my catered tea parties.
Do try these sandwiches they are the favorites at all the Tea Parties I cater...all the ladies beg for this recipe!
Chicken Slendor4 oz. cooked chicken breast finely chopped2 ribs celery finely chopped 1/4 cup walnuts finely chopped 1 tsp. curry powder salt 7 pepper to taste 2 tbs. Colonel Gray's mango chutney 1/4 cup Helmans mayonnaise or a good quality mayonnaise Mix all together and refrigerate for at least 2 hours for flavors to incorporate. On crustless white or potato bread buttered with unsalted butter spread filling then cut into finger size sandwiches.. A truly wonderful sandwich with tea! About the Author |
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